Menu for pick up Tuesday June 3

• Korean Spring Salad – Kidney bean, spring turnip and tomato
• Masaledar Aloo Sem – Potatoes and green beans in a spicy tomato sauce

• Coconut chole – garbanzos in coconut milk curry with carrot and cauliflower
• Sticky Brown Rice – sweet and sour flavors with baby kale

• Tofu Korma – creamy Indian sauce with baby kale and chard
• Spring Yunnan Fusion – buckwheat and mushroom with sesame seeds

• Kansas Avenue Tempeh – lemon marinated in a creamy roasted cumin sauce with celery root
• Silk Road Pilaf – basmati rice and kamut with bok choi and cilantro

If you like the look of some items but not others we can custom build a selection from this menu. (Minimum 3 meals)

To order click here.

Produce and grains purchased locally at New Pioneer Food Co-op, Iowa City Farmer’s Market, Echollective Farm and Muddy Miss Farm.