- Subterranean stew – black beans with root vegetables
- Patates Bravas – with seasonal vegetables and chili peppers
- Tofu Zeera – marinated tofu and beet in roasted cumin sauce
- Green Rice Pilaf – jade pearl rice and spelt with seasonal vegetable and herbs
- Masoor dal aur band gobi – spiced red lentils with green cabbage
- Chinese Parsley Pilaf – brown rice and barley with seasonal vegetable, cilantro and lemon
- IC Tempeh – marinated in garlic and coriander with seasonal vegetable in cilantro-lime sauce
- Curried Rice – basmati and black rice with seasonal vegetable
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Produce and grains purchased locally at New Pioneer Food Co-op, Iowa City Farmer’s Market, Friendly Farm, Echollective Farm and Muddy Miss Farm.