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• Thai Tempeh – with parsnip and broccoli in lemongrass-coconut sauce
• Mother Grain Salad – brown rice, quinoa and rye with carrot sesame and sunflower seed

• Jaipuri Lentils – with onion and sweet peppers
• Moluccas Pullao – basmati rice and pink rice with peas and spices

• Tofu Dijon – tangy sauce with daikon radish
• Roasted Garlic Potatoes – with turnip and black pepper

• Black Beans Malabar – classic Indian flavors with spinach and kale
• Oliver’s Best – buckwheat and millet stew with crimini mushroom

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Produce and grains purchased locally at New Pioneer Food Co-op, Iowa City Farmer’s Market, Friendly Farm, Echollective Farm and Muddy Miss Farm.