Four Square Meals – October 28

This slideshow requires JavaScript.

Available for pick up Tuesday Oct 28

  • White Bean Salad – with roasted tomaroes and nori
  • Sticky Rice – jade pearl rice and amaranth with seasonal vegetables
  • Casablanca to Marrakech – seitan and zucchini in Moroccan roasted garlic sauce
  • Potato Salad – with fresh vegetables
  • Tempeh Harissa – spicy tempeh and mushrooms with seasonal vegetable and North African spices
  • Gujerati Pilaf – brown basmati rice, spelt and seasonal vegetable with brown mustard seed
  • Green Ragout – French Lentils with seasonal vegetables, capers and star anise
  • Days Go By Salad – Barley and root vegetable with caramelized onions, garlic and leeks

To order click here.DaveHeader
For newsletter sign up, click here.
Menu for November 4.

Produce and grains purchased locally at New Pioneer Food Co-op, Iowa City Farmer’s Market, Friendly Farm, Echollective Farm and Muddy Miss Farm.

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s