Available for pick up Tuesday July 28.
- Tempeh Cauliflower Cream – vegan take on cauliflower cheese sauce
- Two-Tone Rice – brown and black rice with seasonal vegetable, walnut and ginger
- Sense of Reason – creamy red beans with Thai flavors and seasonal vegetables
- Punjabi Summer Pastel – basmati and amaranth with seasonal vegetables, cumin and bay
- New Delhi Tofu – curried tofu in tomato-ginger sauce with seasonal vegetable
- Golden Glazed Potatoes – roasted with seasonal vegetable, garlic, ginger and turmeric
- Riviera Days Salad – chick pea with roasted Roma tomato, cucumber and Mediterranean flavors
- Athena salad – Einkorn, barley and red cabbage tossed with olive oil, umeboshi vinegar & nori
Produce and grains purchased locally at Echollective Farm, Friendly Farm, Muddy Miss Farm Grinnell Heritage Farm and New Pioneer Food Co-op.