Available for pick up Tuesday March 17.
- Spanish White Beans – with purple kale and collards
- Old World Pilaf – barley and einkorn wheat with red cabbage and caraway
- Moong Dal – with spices and baby greens
- King’s Rice – brown rice with rye, cauliflower and celariac, toasted sunflower seeds and nori
- Thai Tofu – with broccoli in ginger-coconut sauce
- Roasted Garlic Mash – potatoes with carrot and black pepper
- Seitan Diable – tangy sauce with seasonal vegetable
- Green Ocean Pilaf – with jade pearl rice, amaranth, seasonal vegetable
To order click here. For newsletter sign up, click here.
Produce and grains purchased locally at New Pioneer Food Co-op, Echollective Farm, Organic Greens and Grinnell Heritage Farm
Four Square Meals 