Available for pick up Tuesday March 24.
- Tofu Spring Salad – miso, lemon and tahini dressing with seasonal vegetable
- Pilaf of Youth – Jade cloud and black rice with raisins and Iowa kale
- Earthbender Salad – black bean with seasonal vegetable in miso broth
- Tricolor Pullao Rice – basmati rice with seasonal vegetable and green onion
- Tempeh Korma – creamy Indian sauce with raisins, seasonal vegetable
- Emperor’s Pilaf – barley, amaranth and zucchini with sesame and tamari
- Mung Bean Magic – spiced mung beans, tomato and seasonal vegetable
- Aloo Gobi – Indian spiced potato and cauliflower
To order click here. For newsletter sign up, click here.
Menu for March 31.
Produce and grains purchased locally at New Pioneer Food Co-op, Echollective Farm, Organic Greens and Grinnell Heritage Farm