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Available for pick up Tuesday March 24.

• Tofu Spring Salad – miso, lemon and tahini dressing with seasonal vegetable
• Pilaf of Youth – Jade cloud and black rice with raisins and Iowa kale

• Earthbender Salad – black bean with seasonal vegetable in miso broth
• Tricolor Pullao Rice – basmati rice with seasonal vegetable and green onion

• Tempeh Korma – creamy Indian sauce with raisins, seasonal vegetable
• Emperor’s Pilaf – barley, amaranth and zucchini with sesame and tamari

• Mung Bean Magic – spiced mung beans, tomato and seasonal vegetable
• Aloo Gobi – Indian spiced potato and cauliflower

To order click here. For newsletter sign up, click here.
Menu for March 31.

Produce and grains purchased locally at New Pioneer Food Co-op, Echollective Farm, Organic Greens and Grinnell Heritage Farm