Available for pick up Tuesday April 19th
- Thai Tempeh – with parsnip and broccoli in lemongrass-coconut sauce
- Mother Grain Salad – brown rice, quinoa and rye with carrot sesame and sunflower seed
- Jaipuri Lentils – with onion and sweet peppers
- Moluccas Pullao – basmati rice and pink rice with peas and spices
- Tofu Dijon – tangy sauce with daikon radish
- Roasted Garlic Potatoes – with turnip and black pepper
- Black Beans Malabar – classic Indian flavors with spinach and kale
- Oliver’s Best – buckwheat and millet stew with crimini mushroom
Produce and grains purchased locally at Echollective Farm, Friendly Farm, Grinnel Heritage Farm, Iowa Choice Harvest, Iowa City Farmer’s Market, Muddy Miss Farm, New Pioneer Food Co-op, Oak Hill Acres Farm and Organic Greens.
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Menu for May 3rd.